Product detail

Rotis: Roasts for Every Day of the Week

Rotis: Roasts for Every Day of the Week

Author: Stéphane Reynaud
$49.95(AUD)  inc GST
Available Stock: 1
Description

Every kind of roast dish, presented beautifully.

Author description

Stephane Reynaud is chef at restaurant Villa9trois in Paris and he won the Grand Prix de la Gastronomie Francaise with his book Pork and Sons. His last book is the bestselling Ripailles.

Stock Information

General Fields

  • : 9781741965377
  • : Murdoch Books Pty Limited
  • : Murdoch Books
  • : September 2009
  • : 275mm X 210mm
  • : Australia
  • : books

Special Fields

  • : 641.71
  • : English
  • : 1
  • : Hardback
  • : Stéphane Reynaud
  • : 135 photographs, 135 recipes
  • : Cooking with meat & game; TV / celebrity chef cookbooks
  • : 168