Pasta Artigiana by Nino Zoccali
$49.99 AUD
Category: Italian
"Pasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti a ...Show more
Gennaro: Slow Cook Italian by Gennaro Contaldo
$39.99 AUD
Category: Italian
"Beautiful, classic recipes made with passion, by the man who taught me everything I know about Italian cooking." Jamie Oliver Gennaro shows you how to prepare good Italian food with minimum effort by letting the oven or hob do the work. Slow cooking draws out flavours and softens the texture of food to ...Show more
Giorgio Locatelli - Made at Home by Giorgio Locatelli
$49.99 AUD
Category: Italian | Reading Level: very good
Over 150 simple family recipes from the best-selling chef and judge on BBC's The Big Family Cooking Showdown. From Tuscan tomato and bread soup to monkfish stew, simple spaghettis or lemon and pistachio polenta cake, Made at Home is a colourful collection of the food that Giorgio Locatelli loves to prep ...Show more
La Dolce Vita by Silvia Colloca
$49.99 AUD
Category: Italian
"Italian-born Silvia Colloca is a firm believer that anyone can enjoy la dolce vita, the sweet life, no matter where you live. It's all in the attitude. Life is for celebrating, and for an Italian, this means offering generous amounts of food that can be enjoyed by one and all. In her third cookbook Sil ...Show more
The Silver Spoon: Naples and the Amalfi Coast by THE SILVER SPOON KITCHEN
$49.95 AUD
Category: Italian
The newest addition to the popular Silver Spoon cookbook series provides a culinary guide to one of Italy's best-loved regionsNaples and the Amalfi Coast takes readers on a rich gastronomic journey through a perennially appealing, visually stunning region of Italy. The delightfully authentic dishes feat ...Show more
Italian Cooking School - Pasta by The Silver Spoon Kitchen
$19.95 AUD
Category: Italian
75 fail-proof recipes for fresh pasta from the world's most trusted and bestselling Italian cookbook series. Affordable and compact, it offers easy everyday recipes for busy people, on all budgets. Readers learn to make basic pasta and then develop their cooking repertoire with more challenging techniqu ...Show more
A Table in Venice by Skye McAlpine
$45.00 AUD
Category: Italian
'A real and rare gem, this is the must-have book on Venice and its cooking' - Anna del Conte Skye McAlpine, author of the successful blog From My Dining Table, offers an insider's perspective on Venetian home cooking, illustrated with her stunning photographs. Hundreds of thousands of tourists pass thro ...Show more
The Ultimate Pasta and Noodle Cookbook by Serena Cosmo
$65.00 AUD
Category: Italian | Series: Ultimate Ser.
Go beyond spaghetti and meatballs and whip up baked lamb orzo, or a savory squid ink frittata! There are 300 recipes from around the world, and nearly 350 pastas to discover in this definitive book! Easy-to-follow instructions for making your own pasta flow into complete meals for the whole family to en ...Show more
Saturday Night Pasta: Recipes and self-care rituals for the home cook by Elizabeth Hewson
$29.99 AUD
Category: Italian
'This is not a dramatic tale of overcoming incredible adversity. No loves have been lost, no hearts broken. This is a rather ordinary tale of finding myself and forming a ritual of self-care that I like to call Saturday Night Pasta.' Saturday Night Pasta is therapy for the modern-day food lover, teachin ...Show more
Cinnamon and Salt: Cicchetti in Venice: Small Bites From the Lagoon City by Emiko Davies
$40.00 AUD
Category: Italian
Cinnamon and Salt is a collection of recipes, stories and photographs that invites you to beautiful Venice through its beloved cicchetti. Cicchetti (pronounced chi-ke-tee) are little morsels; think of them as appetizers, aperitivo or hors d'oeuvres - but cicchetti are undeniably, distinctly Venetian ...Show more
Gennaro's Fast Cook Italian: From fridge to fork in 40 minutes or less (HB) by Gennaro Contaldo
$39.99 AUD
Category: Italian
Full of enticing, authentic and, most of all, quick-to-prepare recipes, Gennaro Contaldo's new book demonstrates how to whip up a delicious Italian feast in 40 minutes or less. From lightning-fast risottos to perfectly pronto pastas, speedy soups and delightful desserts, these recipes showcase the very ...Show more
Wood fired Pizza Oven by John Pellicano
$35.00 AUD
Category: Italian
The arrival of the outdoor pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In Build Your Own Outdoor Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, a ...Show more