The Curious Bartender's Gin Palace by Tristan Stephenson
$45.00 AUD
Category: Wine, Beer, Spirits
An innovative, captivating tour of the finest gins and distilleries the world has to offer, brought to you by bestselling author and gin connoisseur Tristan Stephenson. The Curious Bartender's Gin Palace is the follow-up to master mixologist Tristan Stephenson's hugely successful books, 'The Curious ...Show more
Bond Cocktails: Over 20 Classic Cocktail Recipes for the Secret Agent in All of Us by Katherine Bebo
$16.95 AUD
Category: Wine, Beer, Spirits
Everyone knows that James Bond prefers an alcoholic drink to a soft drink. In fact, he even goes as far as deriding tea as 'mud' and blaming it for the collapse of the British Empire. Although it's the legendary Vodka Martini that he's best known for, he also orders many classic cocktails, including an ...Show more
Sugar-free Snacks & Treats Deliciously Tempting Bites That Are Free from Refined Sugar by Ryland Peters
$39.95 AUD
Category: Healthy/Allergy
This book offers an inspiring collection of recipes that are completely free from refined sugar and, in many cases, processed wheat and dairy. Simple substitutions in basic recipes make all the difference and you will see and feel the benefits in no time. Replace refined sugar with natural sweeteners su ...Show more
Cute Cakes for Kids: Deliciously Creative Cakes for Every Occasion by Karen Hardie
$29.95 AUD
Category: Baking
Making a memorable birthday cake doesn't have to be a chore. It will certainly take time to make the cake and then to ice and decorate it, but these easy-to-follow recipes will really simplify the whole process. Let's start with the cake. There's no need to make a complicated cake for birthdays -- the ...Show more
Cooking Wth Kale by Rena Patten
$29.99 AUD
Category: Wholefood | Reading Level: very good
Kale is being called the new beef, the queen ofgreens and a nutritional powerhouse. Kale is low in calorie, high in fiber and has zero fat. In Cooking With Kale Rena Patten brings anotherbeautiful ilistrated book this time sharing with us thebenifits of Kale. Kale is one of the healthiest vegetables aro ...Show more
Love is a Pink Cake: Irresistible bakes for breakfast, lunch, dinner and everything in between by Claire Ptak
$55.00 AUD
Category: Baking
'AN ABSOLUTELY ENCHANTING BOOK' Nigella Lawson | 'A MARVELLOUS ACHIEVEMENT' Jeremy Lee | 'A VIOLET RECIPE ALWAYS WORKS PERFECTLY' Anna Jones | 'GENEROUS, INTUITIVE and BEAUTIFUL' Laila Gohar The very best cakes are always the ones we bake with love at home. Claire Ptak has two homes: her native Northern ...Show more
The Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes by The Silver Spoon Kitchen
$65.00 AUD
Category: Vegetarian
More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchenThe latest title to join Phaidon's Silver Spoon library features more than 200 recipes for Italian vegetarian dishes, with a particular emphasis on healthy meat-free options for appetizers, ...Show more
Spice Apothecary - Blending and Using Common Spices for Everyday Health by Bevin Clare
$24.99 AUD
Category: Cooking & Drinks
Spices are universally recognized as a source of flavor and aromatics, but in cultures around the world, these plant parts have a long history as source of medicine. In Spice Apothecary, author Bevin Clare combines her training in herbalism and nutrition to inspire a return to the kitchen spice cabinet ...Show more
Aroma of the World: A Journey into the Mysteries and Delights of Coffee by Elizabetta Illy
$59.99 AUD
Category: Cooking & Drinks
With the global popularity of coffee growing apace, Elisabetta Illy--whose family produces the esteemed Illy-brand espresso--pays tribute to this delicious drink. Coffee is the best known beverage in the world, but its origins are shrouded in mystery. What we do know is that the plant's native soil is ...Show more
NOPI: The Cookbook by Ramael Scully
$55.00 AUD
Category: Professional Chefs | Reading Level: very good
Yotam Ottolenghi has changed the way people cook and eat. His emphasis on inspiring flavours, bold spicing and freshness of ingredients has ensured every meal is a celebration. Following on from Yotam's seminal first cookbook, Ottolenghi- The Cookbook, in this collection Yotam and long-time collaborator ...Show more
Lateral Cooking by Niki Segnit
$45.00 AUD
Category: Writing/Reference/Essays | Reading Level: 5 Cooking
'Book of the decade, if you ask me... Every cook should have it' Elisabeth Luard'What makes this book really special, just like The Flavour Thesaurus, aside from Niki's impressive expertise, is her humour and personality. It's a joy to read' Olive magazine A ground-breaking book, designed to help creat ...Show more
French for Everyone by Manu Feildel
$49.99 AUD
Category: French
'I want to encourage people to enjoy cooking and sharing great, inexpensive, easy-to-prepare meals with family and friends. Cooking should be celebrated as an everyday thing.' After a recent trip to his homeland, Australia's best-loved French chef, Manu Feildel, was inspired by a way of life that values ...Show more