The Family Meal: Home Cooking with Ferran Adria

Author(s): Ferran Adria

Everyday Cooking

What does Ferran Adrià eat for dinner? The Family Mealreveals easy-to-follow recipes for the dishes cooked and eaten by the staff at elBulli, the iconic avant-garde restaurant in northern Spain. Learn the secrets of how to make the perfect gazpacho, Thai chicken curry or chocolate mousse in the first book of everyday recipes by the world's most influential chef.

$39.95 AUD

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'Deliciously hearty, the recipes in The Family Meal have nothing to do with the avant-garde for which elBulli is known, and the amply illustrated book explains them in an accessible, storyboard form.' - The Financial Times

Ferran Adria is recognized as the most influential chef in the world. His legendary talent, creativity and gastronomic innovations have inspired chefs and food-lovers around the world for many years, at the helm of the iconic restaurant El Bulli in Spain. He is also the author of A Day at El Bulli.

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General Fields

  • : 9780714862392
  • : Phaidon
  • : Phaidon
  • : 1.865
  • : January 2011
  • : 270mm X 180mm
  • : United Kingdom
  • : October 2011
  • : books

Special Fields

  • : 1500 colour
  • : 384
  • : very good
  • : 641.5094671
  • : English
  • : 1
  • : Hardback
  • : Ferran Adria